Long Grain Brown Rice in a bulk 50 pound bag.
Use for any rice dish, it makes it healthier than using regular white rice. Parboiled rice cooks up just like white and brown rice, but has a firmer, less sticky texture that most people prefer.
A hearty blend of Oats, Red Wheat, Rye, Brown Rice, Triticale, Barley and Buckwheat all milled into a fine flour, great for making bread.
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